Welcome to Rooted in Raw

Rooted in Raw is a private and freelance chef service proudly serving North County San Diego and beyond. Founded in 2019 in Encinitas, California, Rooted in Raw specializes in whole, plant-based meals with a focus on vegan and raw cuisine.

Menus are centered around fresh, organic, plant-rich ingredients and are thoughtfully created to be gluten-free and refined sugar-free.

Thank you so much for being here! If you’re interested in having me cook for you or learning more about my services, I’d love to hear from you. ❤

Contact

About the Founder & Chef

Hi, I’m Kaitlyn! I’m a Plant Based Chef, born and raised in San Diego, and I now live in Encinitas in North County.

I’m really passionate about living a mindful, nourished life and keeping things simple — eating whole foods, moving my body and making time to slow down. I love living intentionally and I’ve found that a more minimalist approach helps me stay grounded, present and focused on what really matters.

Outside of work, I’m usually taking a workout class, grabbing a matcha and going for a walk, hiking or camping, traveling, cooking something for my husband and me, or signing up for some kind of meditation program.

EDUCATION, BACKGROUND & CERTIFICATES